Premium Artisan Gelato in Indonesia
Crafted with naturaL ingredients, French Artisan techinique and inspired by tropical flavors
OUR STORY
Crafted in Bali
OUR INGREDIENTS
🥛 Local milk
❌ No artificial flavors or colors
🧈 Lower butterfat, smoother texture
🍓 Seasonal fruits from farms in Bali
🍨 Made daily in small batches
ICELAB was founded with one belief: truly great gelato takes time, the right technique, and the finest ingredients. We blend French artisan tradition with the warmth and richness of Bali — creating gelato that is honest, memorable, and made to be savoured.
Every scoop starts with real, locally sourced Balinese milk, imported Bronte pistachios from Italy, and seasonal fruits straight from Bali's farms. No shortcuts. No artificial flavors. Just craft in every batch.
B2B Solution
Premium French artisan gelato solutions for hotels, restaurants, cafés, retail outlets, and hospitality businesses. Enjoy consistent quality, flexible orders, reliable supply, and dedicated business support.
Our Solution
Franchise
Start your own ICELAB journey and bring premium French artisan gelato to your city. We provide brand support, training, operational guidance, and marketing assistance to help your business grow.
Event & Catering
Make every celebration sweeter with ICELAB gelato catering. Perfect for weddings, corporate events, private parties, and brand activations with customizable flavors and a charming gelato cart experience.
Testimonials
What our customer says
Email: icelab.social@gmail.com
Phone: +62 821-4736-9201
Address: Jl. Padang Lepas No.89, Padangsambian, Kec. Denpasar Bar., Kota Denpasar, Bali 80118About us
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© 2026 ICELAB (PT Lykin)
















